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Food Specific IgG Allergy Panel 2
Test Code37334
CPT Codes
86001 (x13)<br /> **This test is not available for New York patient testing.**
Includes
Apple (f49) IgG; Banana (f92) IgG; Beef (f27) IgG; Casein (f78) IgG; Chicken (f83) IgG; Cacao (Chocolate) (f93) IgG; Maize/Corn (f8) IgG; Egg White (f1) IgG; Orange (f33) IgG; Potato (f35) IgG; Soybean (f14) IgG; Tomato (f25) IgG; Wheat (f4) IgG
Preferred Specimen
4 mL serum
Minimum Volume
2 mL
Transport Container
Plastic transport tube
Transport Temperature
Room temperature
Specimen Stability
Room temperature: 7 days
Refrigerated: 14 days
Frozen: 30 days
Refrigerated: 14 days
Frozen: 30 days
Methodology
Immunoassay (IA)
FDA Status
This test was performed using a kit that has not been cleared or approved by the FDA. The analytical performance characteristics of this test have been determined by Quest Diagnostics. This test, and any food specific allergen IgG result, should not be used for the diagnosis of allergic or atopic disease states (except for sensitivity to milk in neonates and gluten sensitivity). The use of food specific allergen IgG results should be restricted to the assessment of response to therapeutic interventions.
Setup Schedule
Set up: Sun, Wed, Fri; Report available: 2-4 days
Report Available
AM
Reference Range
See individual tests
Performing Laboratory
Quest Diagnostics Nichols Institute, Valencia
27027 Tourney Road
Valencia, CA 91355-5386