| A B C D E F G H I J K L M N O P Q R S T U V W X Y Z # |
Hazelnut Component Panel
Test Code94476
Alias/See Also
LAB00266
CPT Codes
86008 (x4)
Includes
Cor a1 (f428)
Cor a8 (f425)
Cor a9 (f440)
Cor a14 (f439)
Cor a8 (f425)
Cor a9 (f440)
Cor a14 (f439)
Preferred Specimen
1 mL serum
Minimum Volume
0.6 mL
Transport Container
Serum separator tube
Transport Temperature
Room temperature
Specimen Stability
Room temperature: 14 days
Refrigerated: 14 days
Frozen: 30 days
Refrigerated: 14 days
Frozen: 30 days
Methodology
Immunoassay (IA)
Setup Schedule
Mon-sat
Reference Range
| Cor a1 (f428) | <0.10 kU/L |
| Cor a8 (f425) | <0.10 kU/L |
| Cor a9 (f440) | <0.10 kU/L |
| Cor a14 (f439) | <0.10 kU/L |
Clinical Significance
Whole food allergen IgE tests are very sensitive but some patients with positive results do not have a true food allergy. Food component IgE tests offer more specific information that better predicts the likelihood that a true food allergy exists and other details of potential clinical relevance. A final food allergy diagnosis should always be based on a combination of IgE test results, a physical examination, and clinical history.
Performing Laboratory
| Quest Diagnostics Nichols Institute-San Juan Capistrano, CA |
| 33608 Ortega Highway |
| San Juan Capistrano, CA 92675-2042 |