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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z # |
Comprehensive Food Allergy Panel
Test Code900455
CPT Codes
86003 (x14)<br /> Restricted Client Code
Includes
2849X Apple (f49) IgE
2835X Potato (f35) IgE
2833X Orange (f33) IgE
2802X Milk (f2) IgE
2806X Barley (f96) IgE
2845X Yeast (f45) IgE
2809X Rice (f9) IgE
2919X Whole Egg (f245) IgE
2827X Beef (f27) IgE
2814X Soybean (f14) IgE
2808X Corn (f8) IgE
2807X Oat (f7) IgE
2804X Wheat (f4) IgE
2813 Peanut (f13) IgE
2835X Potato (f35) IgE
2833X Orange (f33) IgE
2802X Milk (f2) IgE
2806X Barley (f96) IgE
2845X Yeast (f45) IgE
2809X Rice (f9) IgE
2919X Whole Egg (f245) IgE
2827X Beef (f27) IgE
2814X Soybean (f14) IgE
2808X Corn (f8) IgE
2807X Oat (f7) IgE
2804X Wheat (f4) IgE
2813 Peanut (f13) IgE
Preferred Specimen
4.2 mL serum
Minimum Volume
2.1 mL
Transport Temperature
Room temperature
Specimen Stability
Room temperature: 14 days
Refrigerated: 14 days
Frozen: 30 days
Refrigerated: 14 days
Frozen: 30 days
Methodology
Immunoassay
Setup Schedule
Set up: Mon-Sat; Report available: Next day
Reference Range
See Laboratory Report