Allergy-3 Panel

Test Code

9217

CPT Codes
82785, 86003 (x35)

Includes

Egg White (F1) IgE; Cow's Milk (f2) IgE; Wheat (F4) IgE; Rye,Food IgE; Barley (F6) IgE; Oat (F7); Maize/Corn (f8) IgE; Peanut (F13) IgE; Soybean (F14) IgE; Shrimp (F24) IgE; Tomato (F25) IgE; Pork (F26) IgE; Beef (F27) IgE; Potato (F35) Yeast IgE; Chicken Meat (F83) IgE; Malt (F90) IgE; Chocolate (F93) IgE; Pecan Nut (F201) IgE; Lettuce (F215) ; Crab (F23) IgE; Lobster (F80) IgE; Codfish (F3) IgE ; Tuna (F40) IgE; Melons (F87) IgE; Clam (F207) IgE; Mustard (F89) IgE; Carrot (F31) IgE; Celery (F85) IgE; Strawberry (F44) IgE; Apple (F49) IgE ; Banana (F92) IgE; Brazil Nut (F18) IgE; Rice (F9) IgE; Orange (F33) IgE; IgE, Total, Serum

Preferred Specimen

8 mL serum

Minimum Volume

4.3 mL

Transport Temperature

Room temperature

Specimen Stability

Room temperature: 14 days
Refrigerated: 14 days
Frozen: 30 days

Methodology

Immunoassay (IA)

Setup Schedule

Set up: Mon-Sat; Report available: 2-4 days

The CPT Codes provided in this document are based on AMA guidelines and are for informational purposes only. CPT coding is the sole responsibility of the billing party. Please direct any questions regarding coding to the payor being billed. Any Profile/panel component may be ordered separately. Reflex tests are performed at an additional charge.